Published: 06-11-2025

Research Articles

Reducing the Production Costs of Pots from Wastes in Cockle Mushroom Cultivation Using Industrial Engineering Techniques

Chatree Homkhiew, Nasaporn Thammachot, Worapong Boonchouytan, Chinanang Ninrat, Maneerat Keawkokvai

1-16

PDF (ภาษาไทย)

Automated Mango Irrigation System Using Soil Water Potential Measurement Technique

Phumiphat Kakham

17-29

PDF (ภาษาไทย)

Comparison of Green Color Stability and Qualities of Singapore Cendol (Lod Chong Singapore) Made from Pandan Leaves (Pandan amaryllifolius Roxb.) Using Sodium Bicarbonate Solution and Lime Water

Sansanee Tempiam, Woralak Panyathitipong, Sansanee Thimthong, Supuksorn Masavang

58-72

PDF (ภาษาไทย)

A Study of Metabolite Profiles and Relationships in the Seaweeds Sargassum polycystum, Caulerpa lentillifera and Gracilaria fisheri

Arachaporn Thong-olran, Tiwtawat Napiroon, Supenya Chittapun

87-101

PDF (ภาษาไทย)

Assessment of Species Diversity, Nutritional Content, and Antioxidant Activity of Indigenous Vegetables in the Rice Noodles with Fish Curry Sauce Dish from Nakhon Si Thammarat, Thailand

Naruemon Meeboon, Yaowamarn Keawsaard, Somporn Ruang-On, Somrak Rodjaroen, Siriluk Sintupachee

102-120

PDF

Evaluation of Optimal Conditions for Bromelain Enzyme Activity from Ananas comosus (L.) Merr. cv. Phuket

Chaowaneeporn Chepprasop, Jirapa Kongkeaw, Kanitta Phongarthit

121-135

PDF (ภาษาไทย)