Published: 2022-08-10

Comparative culms anatomical and properties of 4 bamboos from Kanchanaburi Province

Benchawon Chiwapreecha, Kadsaraporn Chanprasert , Chaimongkol Kongpakdee

26-32

A comparison of growth and yield of selected robusta clonal seedlings propagated by seeds and tissue culture in Bang Saphan Noi district

Yaimai Chuaynoo, Thamthawat Saengngam, Pathama Thannak, Wanwisa Wattanapunsak, Unaroj Boonprakob

33-41

The difference broiler strains on incident of footpad dermatitis

Paweenisaras Khenjan, Surangkana Suklerd, Nittaya Thongtip

42-50

Reproductive performance of Khaolak black bone chicken, Trang province

Napapach Chuaychu-noo, Pachara Thananurak, Prapot Maliwan, Somkid Chaipetch

59-65

Supply Chain of Native Chicken: Case study Nakhon Sri Thammarat Province

Jareewan Chankong, Napapach Chuaychu-noo, Praphot Maliwan

66-73

Adoption of precision agriculture technology of farmers in Phra Phutthabat district, Saraburi Province

Pharssorn Charnbunditnun, Aerwadee Premashthira, Apichart Daloonpate

82-90

Color and oxidative stabilities of meat during cold storage from broilers supplemented with Melastoma malabathricum in drinking water

Umaporn Pastsart, Piyarat Nakawiroj, Opart Pimpa, Jessada Rattanawut, Bodee Khamseekhiew

114-119

Effects of substitution of wheat flour with Hom-Nil rice flour on the quality of chiffon cake

Pornpan Phuapaiboon, Kusumawadee Thancharoen, Suchaluk Thamaduengsri, Thanitnan Boonsrichana, Kamonrat Phonphim, Arya Tahnaisee

128-137

A study on quality and sensory attributes of fresh sugarcane juice

Theerarat Chinnasaen, Parkpoom Thinkum, Sangduan Chanachai, Piyarat Jungpol

150-158

Effect of Bagging Materials on Quality of Black jack Fig

Siwadon Chaemchamrat, Nootjaree Singpan

166-171

Bio-active compounds and antioxidant activity in flowers and seeds of Sunn hemp

Sumran Pimratch, Pornpisanu Thammapat, Tantika Mungkunkamchao

172-179