Published: 2023-12-31

Full Issue

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Research Article

Product Development of Mulberry Leaf (Morus alba L.) Sheet mixed with Pom-Nang Seaweed (Gracilaria spp.) and Hom-Kradang- Ngah Rice (Oryza sativa cv. Hom K r adang Ngah) for Healthy Snack

Madeena Noitubtim, Wassamon Wattanayon, Wijitra Choedchim, Wutthichai Srichuay

1-9

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Effects of Mahajanok Mango Juice as a Substitute for Pasteurized Milk on Quality of Pudding Products

Unchalin Singkhum, Natchaya Pongratana, Mintrira Thaipakdee

10-19

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Relationship between Thickness and Firmness of Mesocarp on Oil Palm Bunch Component

Relationship between Thickness and Firmness of Mesocarp on Oil Palm Bunch Component

Rujira Sukhotu, Permsit Chatkunlawat, Panit Ketchat, Vichanee Ormzubsin, Karnjana Thongna

20-28

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Application of Geographic Information Systems for Bretschneidera sinensis Hemsl. Natural Potential Site Identification in Doi Phu kha National Park Nan Province

Torlarp Kamyo, Lamthai Asanok, Khanitin Samanmit, Wipaporn Baiya

29-39

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Factors Related to Knowledge and Practices of Organic Vegetable Farmers in Using Medicinal Herbs to Control Insect Pest in Vientiane Capital, Lao PDR

Sayyan Chithtavong, Panuphan Prapatigul, Nathitakarn Phayakka Phayakka, Sangtiwa Suriyong

40-49

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Factors Effecting Rice Cultivation under Organic Farming Standards of Farmers Mueang District, Phayao Province

Chinaitsaret Thitichattinan, Piya Palapanya, Nakarate Rungkawat, Phutthisun Kruekum

50-57

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Factor Affecting the Participation in Vegetable Production Extension under Organic Farming System of Farmer at Luangprabang Province, Lao People’s Democratic Republic

Chanthavong Lochamyeu, Phutthisun Kruekum, Pahol Sakatat, Koblap Areesrisom, Phonesavanh Phouthaxai

58-65

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Effects of Pruning Combined with The Application of Silver Nanoparticles on Fruit Quality of Oranges with Greening Disease

Ampol Sornsaket, Nopporn Boonplod, Rapeephun Dangtungee, Wolfram Spreer, Pranom Yangkhamman, Daruni Naphrom

66-73

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Effects of Population Ratios between Rice and Weedy Rice on Competitive Ability for Growth and Yield of Pathum Thani 1 Rice Variety

Boonyarit Khemsamrit, Chatsuda Phuakjaiphaeo, Jenjira Mongon

74-83

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The Investigation of Day Length Responding in Some Chrysanthemum Genotypes to Flower Initiation and Development

Supachai Suranapornchai, Theeraniti Theeraniti Puangkrit1, Naruemon Khemkladngoen, Pathipan Sutigoolabud, Chalermsri Nontasawatsri

84-91

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Nakhon Sawan 4: Drought Tolerant Hybrid Maize (Zea mays L.)

Suriphat Thaitad, Siwilai Lapbanjob, Thadsanee Budthong, Kanchaya Tadso

92-101

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Effect of Spawn Preparation and Pretreatments of Substrate on Yield of Hungarian Oyster Mushroom

Tanya Tapingkae, Narissara Wichit, Wanaporn Tapingkae

102-110

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Formulating the Optimization of Plant-Based Drink with Essential Amino Acid and Fatty Acid from beans added with Sesames and Sacha inchi

Kunchaya Siwnguan, Jiraphat Kaewsritong, Utaiwan Chattong, Katekan Dajanta

111-125

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Time of Flowering and Quality of Flowers in Thai Commercial Chrysanthemums as Affected by Photoperiod and high night temperature

Piyatida Amnuaykan, Thanawat Rawdkhao

126-134

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Effect of Cow Manure and Leonardite on Growth and Total Phenolic and Flavonoid Content of Kajeawdang (Curcuma sessilis Gage)

Sommai Patitungkho, Karupakorn Laeadon, Kingkaew Patitungkho

135-144

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