Published: 2023-05-10

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บทความวิจัย (research article)

Seasonal foraging activity and composition of termites in an urban-forest mosaic

Chatchaton Wanthathaen, Chun-I Chiu, Yuwatida Sripontan

400-414

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Gas chromatography mass spectrometry (GC-MS) data detect on metabolites in chilli seedlings induced by Bacillus subtilis B01

Kanyanat Koonkum, Chainarong Rattanakreetakul, Ratiya Pongpisutta, Pisut Keawmanee, Sansern Rangsuwan, Santiti Bincader

415-430

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The influence of brassinosteriod increased heat tolerance in rice

Surachai Chaiyasit, Weerasin Sonjaroon, Anoma Dongsansuk

431-442

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Waxy corn hybrids yield trial of preliminary single cross by testcross method

Suriyasak Auntan, Bunyarit Sinkangam

443-451

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Effects of planting dates on growth, yield components and yield of promising temperate cereal lines

Sippawit Punyatuy, Suraphon Chaiwongsar, Nednapa Insalud

452-468

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Effectiveness of selection criteria in early stages of sugarcane varieties selection of Kamphaeng Saen 2016

Jirayut Saosuwan, Rewat Lersrutaiyotin

469-482

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Consumer satisfaction on marketing mix aspects of processed longan products in Donpao longan large scale community enterprise group, Mae Wang district, Chiang Mai province

Patcharin Supapunt, Patcharee Intanoo, Pinrut Jaikampun, Udomluck Thampanya

483-498

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Effect of the nozzles number recirculating water discharge pipe and the tray shape on survival rate of Nile tilapia (Oreochromis niloticus) hatching stage

Siriporn Kotamee, Uraiwan Piasoongnoen , Chitapol Kongsila

499-511

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Effect of foods on growth and survival rate of Blue swimming crab (Portunus pelagicus Linnaeus, 1758) in the vertical stacked boxesEffect of foods on growth and survival rate of Blue swimming crab (Portunus pelagicus Linnaeus, 1758) raised in the vertical stacked boxes

Wikit Phinrub, Manoch Khamcharoen, Apirak Songrak , Tassnapa Wongsnansilp

512-523

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Effects of isoquinoline alkaloids supplementation on milk yield and heat stress condition in Saanen goats raised under tropical area

Nungnuch Saipin, Rachada Sadtragoolwatana, Marisa Kaewsuwan

524-536

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Properties and stability of probiotic Bacillus spores in chicken feed

Waraphorn Sihamok, Jidtima Maprasit, Sompong Sukhawong, Rapeewan Sowanpreecha, Orathai Dangsawat, Patima Permpoonpattana

537-546

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Effects of dietary corn malt-sactic on growth performance, nutrient digestibility and microbial population in posterior gut of broilers

Suthathip Chaiwong, Maneewan Yakab, Natthapan Kanthiya, Manatsanun Nopparatmaitree, Kitsanathon Sintala, Phannaphon Kullama, Ratchanee Boarapa, Wuttikorn Srakaew

547-560

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The effects of fermenting pineapple peels (Ananas comosus L. Merr) with Loog-pang at various ensiled times on the nutrient content and pH

Henggi Apedro, Sajee Kunhareang, Yupin Phasuk

561-572

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Genetic diversity of chlorophyll fluorescence in Jerusalem artichoke (Helianthus tuberosus L.) germplasm under different water regimes

Anon Janket, Nimitr Vorasoot, Ruttanachira Ruttanaprasert, Sanun Jogloy

573-589

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Factors affecting the level of farmer participation in the agricultural extension services of cereal production in Bhutan

Bhakta Bahadur Shangshon, Anan Polthanee, Patcharee Suriya

590-603

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