Photosynthetic parameters and total soluble solid of promising sugarcane clones under drought stress condition

1-11

Effects of different bio-extract formulas on the growth performance of Nile tilapia (Oreochromis niloticus) in biofloc system

12-22

Development of gluten-free pasta product from brown rice flour in Southern fortified protein by extrusion process

23-32

Effects of edible coatings and packaging on the quality change and shelf life of ready to eat fresh cut Sisaket shallot

33-42

Development of LAMP assay for detection on lumpy skin disease virus in cattle

43-52

Effects of plant spacing on growth and yield of white yam (Dioscorea alata L.)

53-62

Biotechnology to decomposes floating rice stubble of farmers in Pittapian Subdistrict, Maharat District, Phra Nakhon Si Ayutthaya Province

63-68

Effect of supplementing culture medium with linoleic acid albumin and conjugated linoleic on blastocyst embryo production rates

69-76

Extraction of chitosan from Pacific white shrimp (Litopenaeus vannamei) shell waste and its application in the cultivation of aquatic plants (Bacopa caroliniana)

77-82

Development of native chicken semen diluent for Thai native chicken breeds conservation and development

83-92

Effects of colchicine on growth and morphological characteristics of Oryza sativa L. cv. Khao Jek in Chai Nat Province

93-101

Comparison of Five Rice Cultivar Grass Germination Yield and Radical Scavenging Activity

102-107

Supplementation fermented bio-extracts from mangosteen’s peel in drinking water on production performance and carcass traits of crossbred Thai native chickens

108-118

Effect of partial replacement of soybean meal with alternative protein sources in diets laying hens

119-126

The product development from dragon fruit according to the creative economy concept in the area of Rong Chik Subdistrict, Phu Ruea District, Loei Province

Farmer practices affecting the quantity contamination of mixed rice varieties in the RD6 rice seed production in Mueang Khon Kaen District, Khon Kaen Province

136-143

Effect of integrated fertilizer management on the yield of maize in Loei Province

144-152

Effect of Barnyardgrass seeds in rations on production performance of Kabinburi Muscovy ducks

153-158

Study and development of a rotating tray air-circulating drying cylindrical chamber for application in the agricultural product drying process

159-167

Effect of the impeller speed on the melting of natural rubber scraps in biofuel production via fast pyrolysis

168-175

Production and analysis of cost, returns of white sea bass (Lates calcarifer) culture on the rock salt field: a case study in Hong farm in Ban Dung District, Udon Thani Province

176-186

The Situation of giant freshwater prawn (Macrobrachium rosenbergii de Man) entrepreneurs in Kalasin Province

187-196

Product development of Moo-Liang noodle soup powder supplemented with dried sea lettuce (Ulva rigida)

197-208

Product development of snack bar from dried lady finger banana

209-217

Development of fruit tapioca pearl using response surface methodology

218-227

Analysis of characteristic of pesticide residue sensor cards for fruits and vegetables affectiving user satisfaction in Bangkok

228-238

Effects of phosphorus fertilizer on yield and grain antioxidant in rice cv. Riceberry and Tubtim Chumphae (RD69)

239-249

A study of the characteristics of the model farmers in Narathiwat Province

250-261

Species diversity and abundance fluctuation of fish by local fishery in the lower Songkhram River Basin, Nakhon Phanom Province

262-271

Effect of soil properties and water quality on production in giant freshwater prawn ponds in Kalasin Province

272-284