Published: 2021-10-06

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บทความวิจัย (research article)

Detection of quantitative trait loci controlling fiber content and pod length in yardlong bean by SNP molecular marker

Patiruj Jirakranwong, Orn-u-ma Tanadul

461-470

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Efficiency of Organic Fertilizer Production from Swiftlet Faeces Using Earthworms Eudrilus eugeniae

Panutda Jhajang, Chotirat Srikluan, Chaisit Thongjoo, Wanida Suebsaiprom

471-782

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Effects of Soil pH, and Nitrogen Fertilizer on the Anthocyanin Contents in Black Rice Seed

Waritsara Burakorn, Sompong Chankaew, Jirawat Sanitchon, Wanwipa Kaewpradit Polpinit, Tidarat Monkham

483-500

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Effect of fermented cassava pulp with residues from noodle factory on physical properties and nutritive values

Supaporn Dinrobram, Tanitpan Pongjongmit, Thitima Norrapoke

501-508

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Effect of Growing Media on growth and potential of Linharn (Launaea sarmentosa) production in Phuket province

Chaiyapoom Suksamran

509-514

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Effect of Nano-bubble priming on seed germination and seedling growth of France marigold

Salaleewan Naenfan, Piyanath Pagamas

515-526

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Association of MyoD gene with body weight and growth rate in Thai native chickens Pradu hangdam morkhor 55 crossbreds and Broiler

Pakakeaw Tharaket, Banyat Laopaiboon, Sajee Kunhareang

527-534

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Evaluation of progeny population between upland rice KumHomMorChor and photoperiod insensitive rice varieties

Tewa Khodruankeaw, Chanakan Thebault Prom-u-thai, Tonapha Pusadee, Sansanee Jamjod

535-546

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Carbon and Nitrogen in Aggregate-Sized Fractions of Lowland Soils with Different Clay Mineralogy in Central Plain, Thailand

Unyarat Jungprasopmongkol, Wittaya Jindaluang, Timtong Darunsontaya, Rathanont Jaroenchasri

547-556

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Effects of Vacuum Cooling on Quality of Ready-to-Eat Lettuces

Krittiyanee Wannapira, Danai Boonyakiat, Pichaya Poonlarp

557-566

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Application of ISSR Molecular Markers for Assessment of Genetic Diversity In Nine Tobacco (Nicotiana tabacum L.) Cultivars

Surachest Aiumsumang, Sumalee Phimphan

567-574

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Tree Oil Potential for Product Development in Community Forest Area, Uttaradit Province

Chattanong Podong, Parinya Kaiyuttinun, Supaporn Pongthornpruek, Natkritta Boonprakob

575-584

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Effects of auxin and explant types on seed germination and callus induction in Sang yod muang phatthalung rice

Paramaporn Noimusik, Sompong Te-chato, Sureerat Yenchon

585-596

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Evaluation of Amylose Content, Textural Properties and Cooking Qualities of Selected Glutinous Rice

Atit Phapumma, Tidarat Monkham, Jirawat Sanitchon, Sompong Chankaew

597-606

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Effects of additional cassava pulp meal and fibrolytic enzymes in Nile tilapia (Oreochromis niloticus L.) diets on digestibility and growth performance

Sittichai Hatachote, Kednapat sriphairoj, Orapin Jintasataporn, Srinoy Chumkam

607-614

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Digestive Enzyme Activity in Adult of Striped Catfish (Pangasianodon hypophthalmus)

Supalug Kattakdad, Narissara Suratip, Bundit Yuangsoi

615-622

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Land suitability and economic cost worthiness assessments for planting model under agroforestry system on highland, Nan province

Angkana Somsak, Thaworn Onpraphai, Kritsada Kaenmanee

623-638

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Influence of organic fertilizers and bio-extracts on the change of some soil properties and vegetable yields

Weena Nilawonk

639-650

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Efficiency of Chaetomium in Controlling Citrus Root Rot

Sunisa Chomchid, Robert J. McGovern, Ratchadawan Cheewankoon, Chaiwat To-anun

651-660

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Efficiency of water treatment with black plastic sheeting for nursing of Giant freshwater prawn (Macrobrachium rosenbergii)

Pattama Wiriyapattanasub

661-672

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Dietary supplementation with Schizochytrium sp. on growth performance and survival rate of Climbing perch (Anabas testudineus)

Pattama Wiriyapattanasub, Wassana Prisingkorn

673-678

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Valuation of soil ecosystem services of organic farming agroecosystem as an approach to natural resource management at Gasa, Bhutan

Serki Wangmo, Chuleemas Boonthai Iwai

679-692

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