Vol. 43 No. 2 (2026): May-August 2026

• Editorial

  Assoc. Prof. Dr. Kriangsak Sri-Ngernyuang

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Research Article

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  Effects of Day Length and Temperature on Growth and Development of Vanda ‘Pakchong Blue’

  Pornwajana Kongkeaw, Kanokwan Panjama, Chaiatid Inkham, Panupon Hongpakdee, Takonwan Sirisawad, Soraya Ruamrungsri

  1-8

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• 

  Effects of Leaf Segment Positions on Callus Induction in Robusta Coffee (Coffea canephora) cv. Chumphon 2

  Jackrit Anantasaran, Karistsapol Nooprom, Narakorn Treedecha

  9-22

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  Water Requirement of Arabica Coffee under Different Shade Conditions during the Dry Season

  Woraphon Panjasutaros, Witchaphart Sungpalee, วิสูตร อาสนวิจิตร, Suttipong Srichatjai, Aumarin Aitui, Wassana Wiroonrat

  23-32

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  Effect of Plant Spacing on Growth, Yield, and Cannabidiol Content of Hemp Cultivars EHFGP#1, EHFGP#3, and EHFGP#8 under Greenhouse Condition

  Watcharin Jantawan, Orapin Saritnum, Sasima Ganeshaborirak, Seksan Songchainthuek, Tawan Chatsungnoen, Winai Wiriya-Alongkorn

  33-45

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  Primary Metabolomic Profiling Associated with Rice Blast Resistance

  Rattanawan Jansasithorn, Supatthra Narawattana, Pattarasaya Sai-yued, Duangkamon Boonchuay, Chaninphat Thongrod

  46-58

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  Diurnal Changes in Photosynthetic Parameters of Promising Sugarcane Clones under Drought Conditions and Rehydration at the Mature Growth Stage in Northeast Thailand

  Theerarat Chinnasaen, Krongkan Pongpanchamit, Chayant Pakdeethai , Ammarawan Tippayawat, Sangduan Chanachai

  59-77

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  Possibility of Using Organic Rice Straw Fermentation Liquid to Replace Chemical Fertilizers in Water Meal (Wolffia sp.) Cultivation

  Arom Tiaosakul, Sukjai Rattanayurakorn, Duangsuda Thongchan, Supa Srianyot

  78-89

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  Impact of Antagonistic Microorganisms on the Growth, Fruit Quality and Identification of Fungal Diseases in Greenhouse-Grown Melons cv. Momeji

  Siriporn Amthong, Phongyuth Nualbunruang, Chiti Sritontip, Pattama Janruang, Methinee Nakdee, Kittipan Pensri

  90-102

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  Bacterial Diversity in Large-Leaf Indigo (Strobilanthes cusia) and Small-Leaf Indigo (Strobilanthes sp.) Revealed by Metagenomic Analysis

  Nuttaporn Chanchay, Piyawan Sangthong, Ansaya Boonprajaub

  103-113

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  Ecological Service Valuation of Tree Species in Forest Areas of Maejo University Farm, Chiang Mai

  Arissara Tunnaket, Sutheera Hermhuk, Witchaphart Sungpalee, Wanida Panya, Teeranon Pasutham, Kanitta Satienperakul

  114-132

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  Application of Vegetation Index (NDVI) and Normalized Difference Moisture Index (NDMI) to Study the Impacts of Wildfires in Forest Areas Using Sentinel-2 Satellite Imagery: A Case Study of National Reserves Forest, Phrae Province

  Panitnart Kanghan, Thanakorn Lattirasuvan, Teeka Yotapakdee, Ubonwan Subhasaen, Sieneenard Songsri, Piyapit Khonkaen

  133-146

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  Growth Performance of Mekong Giant Catfish Fed with Powdered, Fresh, and Fermented Arthrospira sp.

  Sudaporn Tongsiri, Jongkon Promya, Nissara Kitcharoen

  147-157

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  Enhancing the Value of Milkfish (Chanos chanos) through the Development of Spices Trio Tasty Sauce Recipes and Nutritional Evaluation

  Nantida Dangkhaw, Phatchara Piriyaporn, Apiram Sinthupachee, Sommarut Klumklomjit, Korawit Sakkaekaew, Marasri Junsi

  158-172

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  Effect of Dried Wolffia Supplementation on the Quality of Thai Custard Dessert

  Narathorn Satsue, Narathorn Satsue, Wuttichai Ritti, Yanaphat Promprasit, Sumitahnun Chunthaburee, Pradipunt Thongtam na Ayudhaya

  173-189

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  Product Development of Ready-to-Drink Hom Thong Banana (Musa acuminata, AAA Group) Peels Derived from Agricultural Waste in Phetchaburi Province

  Aschariyakul Puangphet, Jintana Sangsopha , Pornariya Chirinang , Narathorn Satsue , Tawipat Vijitpunyaruk , Sajeemas Nutasuton, Pannatat Suttirak

  190-206

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  Effect of Cricket (Acheta domesticus L.) Protein Concentrate Fortification on Nutritional Quality, Physico-Chemical and Functional Properties of Gluten-Free Pasta

  Janjira Wanchana, Nunnapat Rahong, Sumit Chueamchaitrakun, Kanjana Narkprasom, Papungkorn Sangsawad, Saranya Suwanangul

  207-219

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  Land Tenure Security and Sustainable Land Use Case Study on the Policy of Land Allocation for Communities by the National Land Policy Committee (NLPC) in the National Reserved Forest Area

  Nawinta Ngowsirichakorn, Rachanee Pothitan, Wanchai Arunpraparat

  220-237

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  Factors Affecting the Farmers’ Intention of Wheat Production in Samoeng District, Chiang Mai

  Phattarateera Inplub, Rapee Dokmaithes, Jirattinart Thungngern, Sippawit Punyatuy

  238-246

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  Challenges and Opportunities in Developing Drone-Based Pest Control Service Providers for Coconut Plantations in Samut Songkhram Province

  Sarawoot Intapanom

  247-260

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  Marketing Mix Requirements Comparison in Vegan Consumers’ Purchase of Instant Seasonings

  Amonrat Thanonkaew, Pornpimon Mayachiew, Pimchana Hoktha, Vilailak Klompong, Saowanee Lekbangpong

  261-275

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